THE SINGLE BEST STRATEGY TO USE FOR BAJI LIVE

If cooking soda and water is a lot more, the bajji are going to be puffed but will deficiency texture. It will probably be far too airy. Too skinny batter is not going to coat the plantain adequately. way too thick batter has quite thick outer protect. So batter regularity need to be vital for bajji Normally, immediately after completing the regi